Understanding Your Cravings

Cravings, we all have them! Most of us deal with them every day, chocolate, potato chips, cookies, alcohol. It’s so hard not to give into them, but we always do. So is it right or wrong? Obviously our bodies are telling us it needs some thing. Cravings are triggered by emotional and physical factors. And reaching for the things you want usually leaves a feeling of pleasure at first, but can then lead to over eating and bingeing. And what about when you eat high salty foods why do you always want something sweet afterward and vice a versa. I know after eating Old Bay smothered steamed crabs, (as a Marylander, it’s a must!) I always want ice cream and usually we run for the nearest Dumser’s Dairyland (our local ice cream parlours) for whatever we can get our hands on! So, what’s it all mean and how do we deal with them?

Usually our bodies are deficient in minerals and nutrients, and that’s why we get cravings. But it could also be seasonal cravings, like fruit and ice cream in the summers. And heavier foods, soups, meats in the winters. Sometimes if you eat a lot of meat, you end up craving sugar and alcohol or if you eat a lot of cooked foods you tend to crave raw foods. Women tend to get more cravings than men, due to pregnancies and menstruation. And a lot of us crave foods from our ancestry or backgrounds.

Cravings can also be misinterpreted as a sign of hunger when it’s actually water that our bodies need. “80% off the population is chronically dehydrated.” http://www.care2go.com/greenliving/  So, start off with a glass of water if you are craving some thing in particular and see if that doesn’t curb it first.

Understanding your cravings:

Sugar/Sweets- You may be deficient in minerals and you could be experiencing blood sugar fluctuations. It’s important to choose the right foods to get your body back in balance, eat more vegetables, chose fruit, whole grains, and beans to curb a sweet tooth.

Red Meat- You could be iron deficient. More women again are iron deficient and will crave red meat. Choose beans and dried fruits. Iron is hard for the body to absorb so include foods with Vitamin C to help absorption, such as tomatoes and citrus fruits.

Snacks- When you crave snacky foods, it tends to mean you’re not eating a balanced diet and missing nutrients. Focus on proteins, whole grains, fruits and vegetables, and healthy dairy foods. Try to avoid the junk foods, giving into the junk cravings is only a temporary fix. Changing your lifestyle and chosing better food choices will help eliminate cravings all together.

Cheese- Most people tend to crave cheese and the high fatty foods, like pizza. It usually means you have a fatty acid deficiency. Chose raw walnuts and wild salmon, foods high in Omega 3′s.

Salty- Cravings for salt like popcorn and potato chips usually mean an increase in stress hormones. First thing is to take control or reduce the stress in your life. Try yoga, Pilates, meditation, even exercising. It often means your body is lacking iodine or potassium. Focus on eating more green leafy vegetables to curb salt cravings.

Focusing and narrowing down your cravings can help you understand what your body is lacking for minerals and nutrients. Drinking more water may curb a lot of your cravings so make sure to stay hydrated. Evaluate what’s going on in your life at the time of your cravings, are you highly stressed, not eating well, or not eating enough and causing your body to have chronic blood sugar changes. Getting a hold of your cravings can help your over all lifestyle and health. It will also manage your weight and wellness. Here’s to understanding your cravings and conquering them!

Staying Healthy While You Travel

Well, after traveling over 2000 miles in a car with an almost 3-year-old and a 9 month old didn’t drive me as crazy as I thought. They were incredibly good, barely a peep out of them except my 2-year-old is constantly hungary. She is always snacking and her favorite thing to say is “I wanta eat!” So I was armed and ready with fresh and dried fruit, nuts and seeds, banana chips, humus and carrots, and even pretzels. But after a while snacking stops holding over the hunger and you actually want a real meal and of course time out of the car to stretch and gain some sanity. Even I need to eat a salad or sandwich for lunch and I’m a big grazer, but bananas won’t hold me over forever!

What did drive me crazy being away with my family for a week was how hard it is to find a place to eat that offers healthy options and how tough food choices are on the road. Hence I refuse to support fast food chains, except Chick-Fil-a once in a blue moon-we’re talking twice a year tops. (I know my poor kids will be deprived! I figure as they get older-I’m sure they will be eating it more when they’re out with friends, on traveling sports teams, or attend birthday parties.)

After riding in the car for hours and hours, and hearing “Mama, I wannnaa eat” for the fiftieth time we opted to stop at a “Ruby Tuesdays.” They definitely have healthier options! Even after reaching our final destination of “Disney World” I was surprised how hard it was to find healthy choices. We searched half way around one park in search of something other than chicken fingers and burgers. Don’t get me wrong you should be able to eat and enjoy these foods in moderation but I had a hard time understanding why there wasn’t other options on the healthier side especially since most people spend their entire day and multiple days at Disney. It blew my mind that a world set around children and their well-being, including their happiness, growth, and knowledge left little  option of being nutritious.

It definitely proved harder than I thought to eat well while you travel. It’s has to be even harder for people who have health restrictions or dieting. I know I spent money on chocolate chip cookies all three days I was at Disney. Not like me at all, but I was on vacation and they were displayed in almost every cafe and I couldn’t resist them! :) Gota live a little, right?

So, here are my best options for traveling, eating well, and chosing healthier options.

  • Pack snacks, water, and  juices- you’ll be less likely to go for the not-so-good for you snacks.
  • Make lunch and take it with you- sandwiches and salads.
  • Cook where you’re staying.- Save your diet, health, and your wallet.
  • Make smoothies for breakfast-they will actually keep you feeling fuller and you can jump-start your day with all your vitamins and energy packed nutrients. Don’t forget your Vitamix or blender! (I actually lugged my heavy Vitamix with us and it got used multiple times, every day.)
  • Everything in moderation Enjoy the foods you love especially on vacation!